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Seasonal Menu in Service 



A cheffe at your disposal

You want to take full advantage of your guests, without spending your time behind the stove, in a comfortable and cozy place, conducive to exchanges with friends, family or business without the constraints of going out to a restaurant.

offers to meet you in your kitchen.

Cuijine Seasonal Menu

Tasting menu :


3 appetizers/1 starter/1 main course/1 dessert


69 euros/person in service


Gourmet menu:


6 Appetizers/2 starters/2 main courses/2 desserts


150 euros/person in service

Amuse - chef's mouth


Sea bream ceviche, passion fruit vinaigrette, pomegranate


Cod accra with chorizo, lemon cream

Guacamole with Yuzu and prawns in kadaïf

Cromesquis with summer white truffle cream


Mini sandwich with truffle cream, ham chiffonade


Grilled zucchini roll, Zaatar cream, prosciutto


Entrance (to choose):

Foie gras, truffle slivers, roasted citrus salad,


Frog legs and aioli


Roasted onion, tagliatelle and onion broth, truffle cream, bacon chips and garlic toast


Open ravioli of langoustines and coconut bisque

Dish (to choose):

Duck with orange and caramelized turnip gratin


Poultry with morels, nem dauphinois, zabaglione with vin jaune and espresso


Sea bass in a salt crust, spinach salad, sesame, pomegranate, lemon caviar, fresh sorrel, mashed potatoes


Sole Meunière, white butter,

Softness (to choose):

Crispy, jasmine and elderflower cream, fresh fruit


Chocolate fondant and icing, Tonka, raspberry and coulis


Citron lemon cream, ponzu, raspberry, pistachio crisp


Red fruit millefeuille





Taking orders by Contact or Email or Telephone

(6 people minimum)

By specifying your choices (your allergies and/or special orders).

Following your order, you will receive a confirmation email.

Bread is included

Travel is included within Nice Intra-Muros, outside this area a supplement will be charged.


Send by email to - 06 12 61 78 31

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